Posts

Bittersweet End

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Hey Y'all! Well this is it. I have officially finished my masters. We took our last exam yesterday which was a bittersweet moment. They did not lie when they said this program goes by so fast. Being honest, I enjoyed every second of it and am so thankful for the opportunity and glad that I took the leap to do it. I have met some pretty awesome people that I am lucky to call my friends. I will always wish the best for all my classmates and know they will be achieving their dreams in the near future. I am so thankful for how supportive every faculty member has been through this program. I have never met such a group of people so willing to help and ensure everyone is being set up for success. Throughout the program I have learned and grown so much within the past 9 months. I have grown intellectually, professionally, and personally. In addition to school, living in New Orleans was a blessing in itself. Being in such a unique city and immersing in its culture along with it

March Madness

Well, I have to say this has been a crazy month. I think everyone can agree with that. Lots of changes have occurred and lots of adjustments have been made over these past few weeks. All of our classes have been changed to online, our national board medical exam (NBME) was cancelled, and MCATs are postponed. Although being in the midst of a pandemic has been a struggle, I am grateful for being healthy during this time. I decided to leave New Orleans and am currently living with my older sister in Nashville, Tennessee. I am hoping to return soon once everything settles down (fingers crossed). Although I do miss going to class every day and being surrounded by my friends, the transition to online classes has not been too bad. All of our professors have been extremely supportive and helpful during these changes which I am very appreciative of.   Studying from home has been a challenge, but I still managed to do well on our first online exam that we took a few days ago. We only have

Happy Mardi Gras!

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February service hours: 18 Total service hours: 18 Hey Everyone! February is now coming to an end but it was the most eventful month yet. I just experienced my first Mardi Gras in New Orleans and had so much fun. All the parades and music was definitely worth seeing. On another note, I completed a lot of volunteer hours this month. First, I got to be a medical volunteer at the rock n roll marathon which was super fun! Although waking up at 5am was not all so pleasant, it was worth it. We got to interact with the physicians on site, along with current medical students at Tulane and LSU.   At the medical tent we helped triage, scribe for the physicians, and assist in patient treatment. Next, I volunteered as a judge for the junior science fair. This was also such a fun opportunity. I loved seeing how passionate all the junior high kids were about science and was impressed of their knowledge. I thought being a judge would be easy, but I honestly wanted to give everyone a

Happy New Year!

Happy New Year Everyone! We have started our spring semester with full force and now January is almost over! This semester we are taking neuropharmacology, environmental signaling, endocrine pharmacology, and cellular control mechanism on top of medical pharmacology and advances. We have learned a lot of interesting topics so far. We have just finished our endocine/reproductive block that included topics on hypo/hyperthyroidism, diabetes, insulin resistance, and contraceptives. Now we have moved on to our neuro block in which we are learning about opioids, Parkinson’s, Alzheimer’s, anti-seizure meds, and anesthetics. Other than class, I have just been studying for my MCAT whenever I can. I am learning how to balance studying for class, MCAT, and our board exam coming up so my hands are pretty full right now.   I am excited because we are now going into February which means Mardi Gras season is here! This will be my first time experiencing Mardi Gras so I am pretty excited to see

'Tis The Season

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Total Volunteer Hours: 14.25 Happy Holidays! We are now on our last module of the semester which is GI/Neoplasm. The semester has really flown by and we are about to take the exam tomorrow! We have gone over drugs for cancer therapy, peptic ulcers, IBD/IBS, and herbal supplements.  On a fun note, it's a very festive time of the year and we've had plenty of events to attend this December (work hard, play hard).   I have continued to volunteer at Goldring's Center for Culinary Medicine. I joined a community based class this time in which they made variety of meals. This session focused on recipes that were low sodium. The chef gave good pointers on different spices you can use in place of adding salt. I was able to sit down with the chef and dietitian and discuss dietary changes that could be beneficial to patients with hypertension. I've had so much volunteering at Goldring and look forward to continue through next semester. 

November

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Hey Y'all! November has now come to an end and the new year is creeping up quickly. I cannot believe our first semester is almost coming to an end. This month we learned a great deal of information in our Pulmonary/Renal module that I enjoyed. We did another team base learning exercise in which we were guided through a hypertensive case study. In addition to learning about hypertension, we were educated on drugs that treat UTIs, BPH/ED, TB, Leprosy, Pneumonia, and Asthma. We did get a Thanksgiving break, which was much needed, but now I am ready to jump into our GI/Neoplasia module and start studying to retake my MCAT! I am confident that my score will improve this time around because of all the information we have covered in this program. Additionally, there is plenty of time to study for both pharm courses and the MCAT, I will just need to tweak my study schedule a bit. I also continued volunteering with Goldring Center of Culinary Medicine. This time I was able to help th

Lettuce Celebrate!

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It is now officially the end of October (Happy Halloween!) I am honestly shocked of how fast time is going, but everything has been good so far! Lately I have been volunteering at the Goldring Center for Culinary Medicine with some pharm friends and medical students from Tulane. The Goldring Center is a group of chefs that have come together to help teach the community different cooking techniques as well as nutrition and tips on healthier eating. As a volunteer, I get to help prep for the class, assist the families during the cooking session, and cleanup after the class is complete. Not only is it inspiring to see the parents willing to learn different ways to improve eating habits for the family, but it’s also amazing to see the kids so engaged and excited for it as well. I look forward to continuing volunteering at the Goldring Center and take in tips that I could later share with my friends, family, and hopefully future patients, small lifestyle changes that could improve their